Young St Veggie Patch
by Natalya Giffney
We have two raised garden beds with 16 square meters of growing space. Right now, we are growing tomatoes, cucumbers, carrots, beetroot, cos, kale, capsicums, chilis, spring onions, leeks, broccoli, zucchini, squash, basil, parsley, thyme, oregano, mint, rainbow chard, red cabbage and flowers to attract beneficial insects. Our garden is a wild, thriving ecosystem giving us fresh produce to share with the household. Growing and harvesting food brings me joy and happiness. I am passionate about soil health and the microorganisms that are essential for healthy plants and healthy humans. I love making and teaching about compost.
Local produce & foods
Organic Parsley Bunches
Organic tomatoes and zucchinis!
Experiences & events
Seeds, seedlings & plants
Sweet Potato Slips (ready to plant)
Contact me about
Seeds / seedlings
And / or connecting with local growers